INSPIRED:
watches! i don't ever wear them , preferring to check the time on my cellphone, but for fall i'm thinking a nice, kind of chunky, old-looking mens watch would be a solid, often-used accessory. not the most original idea, i know, but the time os right for me and i will execute with flawless precision, rest assured.
watches! i don't ever wear them , preferring to check the time on my cellphone, but for fall i'm thinking a nice, kind of chunky, old-looking mens watch would be a solid, often-used accessory. not the most original idea, i know, but the time os right for me and i will execute with flawless precision, rest assured.
EATING:
sorry there haven't been many of these posts. besides the lack of camera, my food has been pretty simple, althouh wonderful, and i continue to make altogether too much of it. after all the produce-buying me and my mom did at the grocery store the other day, we decided to make amazing 7-layer salad. i could seriously eat plates and plates of this stuff, if unrestrained. it's magic.
sorry there haven't been many of these posts. besides the lack of camera, my food has been pretty simple, althouh wonderful, and i continue to make altogether too much of it. after all the produce-buying me and my mom did at the grocery store the other day, we decided to make amazing 7-layer salad. i could seriously eat plates and plates of this stuff, if unrestrained. it's magic.
Magic 7-Layer Salad
-Grab a large bowl with a lid.
-Assemble layers:
first, spinach leaved and iceberg lettuce, loosely torn
second, shredded cheese of your choice- originally, it's supposed to be cheddar
third, chopped mushrooms
fourth, sliced red or sweet onions, in rings
fifth, chopped roma or plum tomatoes
sixth, green peas
seventh, dressing: 1/2 c. mayo, 1/2 c. sour cream, 1/4 c. chopped fresh basil. again, feel free to play around with flavors, but the original is great
top with more cheese and a layer of crumbled bacon.
-If you can hold back, pop it in the fridge for a few hours to marinade before enjoying.
i vegan-ized my smaller bowl by using veggie sausage crumbles on top, veggie "cheese", and a mix of vegan mayo and pesto hummus for the dressing. it was extremely delicious!
mostly, i've just been eating a lot of fresh fruit and veggies (or, i try to!). it's summer, anyways- that's what summer is all about! (well, that and slurpees!)
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